Food

Food at Checkerspot Brewing Co. is an event catered by local vendors.

The Kitchen is open daily. They have gluten-free and vegetarian options. They cater events too!

Kitchen hours

Monday – Thursday: 3 – 8 PM

Friday & Saturday: 12 – 8 PM

Sunday: 12 – 7 PM

The menu

Order using the QR codes on the tables. You'll get a text when your food is ready to pick up at the window.

Snacks

• Taproom Nuts 7 — sweet & salty roasted mixed nuts
• Old Bay Pretzel Bites 9 — pretzel nibs & nubs, honey mustard
• Pimento Cheese Dip 9 — with @breadbybridget toast
• French Onion Dip 6 — traditional chips & dip
• Hummus 9 — house-made garlic hummus with veggies

Big Dogs

• K-Pop 16 — beef bulgogi chili, kimchi, sesame seeds, cilantro
• Carolina Gold 14 — Carolina style mustard based pulled pork, house-made slaw
• Kraftwerk — dill & carrot sauerkraut & house-made spicy mustard featuring Hillbilly Gold
• Ballpark 9 — Jumbo dog, make it your way

Sammies

(all sandwiches come with chips)

• Plain ol' Grilled Cheese 12 — country rye bread, cheddar cheese
• Reuben 15 — country rye bread, corned beef, swiss cheese sauerkraut, 1000 island
• Buffalo Chicken Wrap 14 — Buffalo chicken, lettuce, tomato, cheddar, dill pickle relish, ranch

Flats

• Classic Pepperoni 12 — house-made marinara, mozzarella, pepperoni
• Cheese 10 — house-made marinara, mozzarella
• Flying Plow Farmers 13 — sauteed cremini mushrooms, gruyere cheese, spinach & a creamy garlic spread
• Big Wave BBQ Chicken 14 — Sweet Hawaiian BBQ chicken, pineapple marinara, house-blend cheese, red onion, bacon

Dilla's

(all quesadillas come with pico de gallo & sour cream)

• Cheese 12 — house cheese blend
• Pulled Pork 15 — house cheese blend, spring onion, bbq sauce
• Pesto Chicken 13 — mozzarella, tomato, bacon

Catering

Please contact us for a catering menu.